Introduction of Breweries/Distilleries |
SUKI SHUZO |
Main ingredient |
Sweet potato (Joy White) |
Main ingredient |
Sweet potato (grown in southern Kyushu), malted rice (Japanese-grown rice) |
Koji |
White Koji |
Yeast |
Miyazaki Yeast |
Distillation Method |
Normal pressure |
Classification |
Authentic sweet potato shochu |
Flavor |
The nostalgic aroma of sweet potatoes and a deeply rich, heavy taste |
Recommended Drinking |
Enjoy the delicious flavor not only On the Rocks or mixed with water, but also mixed with soda water. |
Remarks |
Contract-farmed sweet potatoes, Japanese-grown rice, traditional pot distillation, limited quantities (on sale from March) |