Introduction of Breweries/Distilleries | OSUZUYAMA DISTILLERY |
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Main ingredient | Other ( Potato) |
Main ingredient | Sweet potato (Joy-White) |
Koji | White Koji |
Yeast | Other |
Distillation Method | Normal pressure |
Classification | Sweet potato shochu |
Flavor | A fruity fragrance characteristic of this sweet potato variety |
Recommended Drinking | On the Rocks |
Remarks | Produced in Miyazaki Prefecture—sweet potatoes grown on our company’s farm |