A gentle taste with the rich aroma of barley.
This authentic barley shochu features the mellow gentle taste of barley, creating feelings of gratitude for nature and blessings. Enjoy the faint aroma and delicious umami taste of barley, the gently spreading refreshing taste sliding down your throat. The name “HOSHADON” refers to people dancing the sacred kagura dance. Seeing the dance, the previous brewery owner was inspired by the elegance and depth of the dancers’ movements and decided to name this shochu after them.
| Introduction of Breweries/Distilleries | HIMEIZUMI SHUZO Ltd. |
|---|---|
| Main ingredient | Barley |
| Main ingredient | Barley/malted rice |
| Koji | Black Koji |
| Yeast | Other |
| Distillation Method | Normal pressure, decompression |
| Classification | Authentic barley shochu |
| Flavor | Refreshing, gentle taste |
| Recommended Drinking | On the Rocks |
| Remarks | Uses Japanese-grown barley |
